From a friend in Boston: Dunkin’ Donuts across the street from office is selling bananas. This is nothing short of revolutionary!—
Mark Bittman (@bittman) January 29, 2013
New York Times food writer and author of How to Cook Everything Mark Bittman advocates for cutting back on meat and dairy and cooking healthy food. He’s also Twitter’s most-followable food wonk.
Next Anthony Bourdain